Recipe for Italian Milk Straw Nest with Oreo

Italian Milk Straw Nest with Oreo

Italian straw is a delicious sweet made with brigadeiro base and chopped biscuits in the middle. From there we can create infinite combinations and new Italian straw recipes! Have you ever thought about this sweet made with Ninho and Oreo milk? A perfect marriage, isn't it? I tested it and it worked really well! Impossible to eat just a piece of this wonderful gourmet Italian straw that you can even prepare for sale.

Continue here at TudoReceitas to see how to make this recipe for Italian Milk Straw Nest with Oreo which is beyond special, super simple and will, for sure, please everyone!

Ingredients for making Italian Milk Straw Nest with Oreo:

 1 box of condensed milk

 4 tablespoons of cream (half a box)

 4 tablespoons of Nest milk

 50 milliliters of milk

 1 pack of Oreo cookie

 Nest milk for topping

How to make Italian Milk Straw Nest with Oreo:

Start by dissolving the powdered nest milk in the milk, mix well until it turns into a smooth cream.

Open the Oreo cookies and separate the filling from the cookie. Chop the biscuits into medium pieces and set aside the filling.

Tip: You can also use Negresco biscuit instead of Oreo biscuit.

In a saucepan, add the condensed milk, the cream, the Nest milk dissolved in the milk and the Oreo fillings. Mix well and bring to low heat.

Keep stirring over low heat until it thickens and turns into a firm cream, like the one in the photo.

Remove from heat, add the chopped biscuits and stir well. Then place this Italian Oreo straw mixture on a glass serving dish covered with parchment paper.

Tip: If you don't have waxed paper, use plastic film or an open bag

Refrigerate for at least 3 hours. Unmold, cut the pieces of Italian straw from Ninho and Oreo and pass them in the Ninho milk.

Your delicious Italian straw is ready to sell, give someone a gift or simply store there at home and snack whenever you feel like a sweet! Don't hesitate to make this delicious Italian straw recipe and let us know what you think in the comments. Enjoy your food! You may be interested to read about the liver and eggs blogpost/ chestnut cookies recipe/ strawberry cheesecake slice recipe/ golden honey recipe/ Moroccan lentil salad recipe.

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